Hi everyone! I have missed writing and sharing recipes with all of you last week. I hope everyone is doing well. My son turned four on Sunday and I have been consumed with preparing for the party, spending time with house guests, and taking care of our now four year old that has an ear infection. 🙁 Poor guy got sick on his birthday and is just now recovering. Here is a picture of him with his dad (aren’t they handsome??). He had a fantastic time at his party with all of his buddies! I’m so blessed to be chosen to raise this busy little guy!!
Our five year old is about to lose his first tooth!! I can’t believe it! His tooth has been loose now for a couple of weeks and it just won’t fall out. He is getting so discouraged and is checking it all the time. He keeps requesting for me to cut up apples for him to bite into so I have found myself buying apples a lot lately. Channel good thoughts are way that it will fall out soon!
I LOVE to dip my apple slices into caramel dip but I also know that it’s not always the healthiest for you. So, I made some Skinny Caramel Yogurt Dip instead. I bought some low fat plain Greek yogurt and added 1/3 of a cup (or heaping spoonful) of caramel topping to the yogurt. TO DIE FOR!! So delicious and not as fattening for those that are trying to watch what you eat. The kids love it and we do to so it’s a double win for us. Have you ever tried putting different toppings in your yogurt to use as a dip? I’d love some new ideas for our fruit.
- 1 (7oz) container low-fat plain Greek yogurt
- ⅓ cup caramel topping
- Serve with fruit of your choice
- Combine ingredients and serve cold.
Hope you all of a great week and stay healthy! There are all kinds of nasty bugs going around in San Antonio right now. I’ve been washing my hands like a crazy lady!! Ha ha!!